The Quintana-Sanz house was transported back to the USA last week. A huge turkey presided a big table around which the Quintanalab team sat to celebrate Thanksgiving.
Albert and Eli feel nostalgia for their years in the States, and they try to maintain the best traditions (especially those involving food). There was a delicious pumpkin pie, exhuberant Brussel sprouts, an astonishing green bean casserole, mouth-watering cornbread, exquisite mac’n’cheese, among other incredible foods, everything homecooked by Quintanalab members. Kudos to all lab members for such a feast! So delicious!
After the lunch, the lab had many good laughs playing the HEADS UP game, and sipping some coffee (we mean espresso) while the afternoon became the evening.
It is a good thing to give mitochondria a little breathing space for a while 😉